The other night I experimented with Jamaican Beef Patties, but as always, I used what I had on hand. So, it ended up being chicken instead. And I cooked them on the stove top instead of the oven (I really must get down to washing it again this weekend). By the way, the stove top is not recommended, unless you're frying. More on that later. In the meantime, get ready to drool just thinking about how delicious Jamaican Chicken Patties might be!
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